Gas Grill Features An Infrared Cooking The Char-Broil ...
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Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above or below. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. ... Read Article
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Grill, please visit us at www.charbroil.com Estimated assembly time: This gas grill has been designed, engineered, and tested to be temperatures between 250°F and 300°F even with all burners on the high setting. If your grill is not getting hotter than 250°F to 300°F these ... Read Document
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Purchased for use with natural gas. •Grill installation must conform with local codes, or in their absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1/ NFPA 54, Natural Gas and Propane Installation Code, CSA B149.1, or ... Fetch Content
Charbroiler - Wikipedia
For the G.I. Joe character, see Charbroil for gas-fired applications this is referred to as an under-fired broiler. Most commonly the charbroiler is a series of long evenly spaced metal ribs over a large combustion chamber filled with an array of burners that may have a deflector, briquettes ... Read Article
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